Cathi Stoler joins us today to celebrate her new novel, Bar None. And since the book takes place in a bar, she came up with the perfect drink to match...
When Jude Dillane opened The Corner Lounge, on 10th Street and Avenue B in New York City’s Lower East Side, she had no idea that along with food and drink, there’d be murder on the menu, as well.
After Jude finds her friend and landlord Thomas "Sully" Sullivan's work pal, Ed Molina, dead in a pool of blood in Sully's apartment, she's sure it wasn't suicide as the police suspect.
I pulled out my keys from my pocket and found the spare Sully had given me for emergencies. This didn’t qualify as an emergency, just a good deed. I put it in the lock and the tumblers turned over. When I pushed the door open, it was dark, with only a little moonlight coming in through the living room window. “Ed?” I walked in the room and flipped on the light, bathing the space in a warm glow.
A half second later, I was sorry I had. A scream worked its way up from my chest and flew out my mouth. It took me a moment to process what I was seeing. Then I screamed again. Ed’s body was draped on the couch under the living room windows. It looked like he’d shot himself in the temple and took out the left side of his head. Blood was everywhere, sprayed across the couch and pooled on the floor underneath, like some bright red abstract painting. It’s metallic tang made my stomach lurch. And right in the middle of it all was the big black revolver that had done the job. I backed away, hand over my mouth, to keep back more screams and the bile rising in my throat.
Ed was there all right, and he was as dead as the empties from the bar at last call.
Juggling her bar business with helping Sully, a former Marine, Jude goes undercover at the Big City Food Coop, posing as a sociology student in need of a summer internship.
“And your waitressing job. Do you enjoy working in a restaurant?” Ivan was up to my current position, which I'd listed as waitress at The Corner Lounge.
“I do, but they know I’m looking for something more related to my field of study.” Jeez, did I sound like a dork, or what? God help me if he asked me just what it was I was studying.
I’d been a little nervous about listing the restaurant as an employer. If Ivan was inclined to look hard enough, a few clicks on the Internet and he’d see me listed as an owner, not a waitress. But we’d decided to chance it, knowing Sully’s recommendation had paved the way. Hopefully, that would be enough.
“I’d think a restaurant would be an interesting place to work,” he raised his hand in an encompassing gesture, “so many different kinds of people coming in and out. Stimulating.”
“Absolutely.” I was beginning to think he didn’t get out much.
Nosing around Big City, Jude discovers a case of major fraud. Sully has given her a list of suspects based on a note he found in the dead man’s house along with their personnel files. His ‘don’t ask, don’t tell” attitude about where he obtained these files makes her job even harder.
When one of the suspects is killed, and Sully is seriously injured, the stakes get even higher and Jude becomes more determined than ever to find the killer.
Working through the list, she finds herself in the killer's sights and knows her murder might be next. Even with this hanging over her, Jude still has to attend to business at The Lounge.
Doing a double—sleuth by day, bartender by night –Jude turns her attention
to a big event at The Lounge: Tequila Flight Night, with a tasting menu of five specialty tequila cocktails. Jalapeno Envy is one of them.
to a big event at The Lounge: Tequila Flight Night, with a tasting menu of five specialty tequila cocktails. Jalapeno Envy is one of them.
I hope you’ll enjoy it as you read BAR NONE A Murder On The Rocks Mystery. Cheers!
JALAPENO ENVY
2 oz. Patron Gold Tequila
1 oz. Agave Syrup
1/4 Ripe Mango (peeled)
Squeeze of lime
Japapeno pepper cut into thin rings
Place tequila, agave syrup, mango in blender
with half dozen ice cubes. Blend until smooth.
Pour into a cocktail glass and add a squeeze of lime.
Float jalapeno pepper rings on top.
You can find Cathi at www.cathistoler.com
On Facebook: www.facebook.com/CathiStolerAuthor/
On Twitter: @cathistoler
On Instagram: cathicopy
No comments:
Post a Comment